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Nov. 25th, 2009 08:46 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
R came over tonight. It was a very literary night!
R: So, I'm doing gigs with [That girl who once bought us hamburgers] in Boys Town like, last week and two weeks in December.
Sam: Are you becoming a star?
R: Yesterday I was walking down Belmont and two guys stopped me and said they loved seeing me play.
Sam: You're the toast of the gayborhood.
R: You know who loves me? Gay guys and bluesmen.
Sam: Catchy title for a book.
[one pizza later]
R: If I had five hundred dollars I would throw a HUGE party. We'd have a DJ. And gumbo. I'd get a soupiere to come in.
Sam: A soupiere?
R: Like a soup chef.
Sam: Seriously?
R: It's gumbo, man. I have to take it seriously.
Sam: With soupieres.
R: Yeah. For bisques and such. Hey, that's a catchy title. You gotta write a book called Bisques And Such.
So apparently I'm writing a book called Bisques And Such.
I suspect lobstermen will be involved.
I'm pretty sure soupiere is not a word for a soup chef. But only pretty sure.
R: So, I'm doing gigs with [That girl who once bought us hamburgers] in Boys Town like, last week and two weeks in December.
Sam: Are you becoming a star?
R: Yesterday I was walking down Belmont and two guys stopped me and said they loved seeing me play.
Sam: You're the toast of the gayborhood.
R: You know who loves me? Gay guys and bluesmen.
Sam: Catchy title for a book.
[one pizza later]
R: If I had five hundred dollars I would throw a HUGE party. We'd have a DJ. And gumbo. I'd get a soupiere to come in.
Sam: A soupiere?
R: Like a soup chef.
Sam: Seriously?
R: It's gumbo, man. I have to take it seriously.
Sam: With soupieres.
R: Yeah. For bisques and such. Hey, that's a catchy title. You gotta write a book called Bisques And Such.
So apparently I'm writing a book called Bisques And Such.
I suspect lobstermen will be involved.
I'm pretty sure soupiere is not a word for a soup chef. But only pretty sure.
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Date: 2009-11-26 06:30 am (UTC)Sorry, I'm feeling punny tonight. Also, now I really want lobster bisque, but all I have is rum cake. And I can't even eat that, for it is baking in the oven. And has to be saved for tomorrow. Curses!
Then again, there is some leftover rum...